-
1 drumstick
1) (a stick used for beating a drum.) trommestav2) (the lower part of the leg of a cooked chicken etc.) lår* * *1) (a stick used for beating a drum.) trommestav2) (the lower part of the leg of a cooked chicken etc.) lår -
2 schlegel
m; -s, -1. südd., österr. GASTR. leg2. Schlägel* * *Schle|gel ['ʃleːgl]m -s, - (S Ger, Aus COOK)leg; (von Geflügel) drumstick, legSee:→ auch Schlägel* * *(the lower part of the leg of a cooked chicken etc.) drumstick* * *Schle·gelALT1<-s, ->[ˈʃle:gl̩]Schle·gel2<-s, ->[ˈʃle:gl̩]* * *der; Schlegels, Schlegel1) (Werkzeug) mallet2) (für Schlaginstrumente) stick3) (südd., österr.) s. Keule 3)* * *…schlegel m im subst, GASTR:Hähnchenschlegel chicken leg;Hasenschlegel leg of hare* * *der; Schlegels, Schlegel1) (Werkzeug) mallet2) (für Schlaginstrumente) stick3) (südd., österr.) s. Keule 3)* * *- m.beater (gong) n.beater (tubular bells) n.beater (tympani) n.beater (vibraphone) n.beater (xylophone) n. -
3 drumstick
1) (a stick used for beating a drum.) baqueta2) (the lower part of the leg of a cooked chicken etc.) muslotr['drʌmstɪk]1 SMALLMUSIC/SMALL baqueta, palillo (de tambor)2 SMALLCOOKERY/SMALL muslo (de ave)drumstick ['drʌm.stɪk] n1) : palillo m (de tambor), baqueta f2) : muslo m de pollon.• baqueta s.f.• palillo (de tambor) s.m.• palote s.m.'drʌmstɪk1) palillo m (de tambor), baqueta f2) ( Culin) muslo m, pata f['drʌmstɪk]N1) (Mus) baqueta f, palillo m de tambor2) (=chicken leg) muslo m* * *['drʌmstɪk]1) palillo m (de tambor), baqueta f2) ( Culin) muslo m, pata f -
4 Schlegel
m; -s, -1. südd., österr. GASTR. leg2. Schlägel* * *Schle|gel ['ʃleːgl]m -s, - (S Ger, Aus COOK)leg; (von Geflügel) drumstick, legSee:→ auch Schlägel* * *(the lower part of the leg of a cooked chicken etc.) drumstick* * *Schle·gelALT1<-s, ->[ˈʃle:gl̩]Schle·gel2<-s, ->[ˈʃle:gl̩]* * *der; Schlegels, Schlegel1) (Werkzeug) mallet2) (für Schlaginstrumente) stick3) (südd., österr.) s. Keule 3)* * *1. südd, österr GASTR leg* * *der; Schlegels, Schlegel1) (Werkzeug) mallet2) (für Schlaginstrumente) stick3) (südd., österr.) s. Keule 3)* * *- m.beater (gong) n.beater (tubular bells) n.beater (tympani) n.beater (vibraphone) n.beater (xylophone) n. -
5 drumstick
['drʌmstɪk]1) mus. bacchetta f. di tamburo, mazza f. di tamburo2) gastr. (of chicken) coscia f.* * *1) (a stick used for beating a drum.) bacchetta di tamburo2) (the lower part of the leg of a cooked chicken etc.) coscia di pollo* * *drumstick /ˈdrʌmstɪk/n.* * *['drʌmstɪk]1) mus. bacchetta f. di tamburo, mazza f. di tamburo2) gastr. (of chicken) coscia f. -
6 drumstick
noun1) (Mus.) Trommelchlägel, der2) (of fowl) Keule, die* * *1) (a stick used for beating a drum.) der Trommelstock2) (the lower part of the leg of a cooked chicken etc.) der Schlegel* * *ˈdrum·stickn* * *['drʌmstɪk]n2) (on chicken etc) Keule f* * *1. Trommelstock m, -schlegel m2. GASTR Keule f, Schenkel m (von Geflügel)* * *noun1) (Mus.) Trommelchlägel, der2) (of fowl) Keule, die* * *(music) n.Schlagzeugstock m. n.Trommelstock m. -
7 drumstick
['drʌmstɪk]n ( MUS)pałeczka f; ( of chicken) pałka f* * *1) (a stick used for beating a drum.) pałeczka2) (the lower part of the leg of a cooked chicken etc.) pałka -
8 drumstick
1) (a stick used for beating a drum.) trommestikke, paukestokk2) (the lower part of the leg of a cooked chicken etc.) kyllinglårsubst. \/ˈdrʌmstɪk\/1) trommestikke2) lår(bein) av fjærfe -
9 drumstick
1) (a stick used for beating a drum.) trommukjuði2) (the lower part of the leg of a cooked chicken etc.) leggur -
10 drumstick
1) (a stick used for beating a drum.) dobverő2) (the lower part of the leg of a cooked chicken etc.) csirkecomb -
11 drumstick
1) (a stick used for beating a drum.) baqueta2) (the lower part of the leg of a cooked chicken etc.) perna de galinha* * *drum.stick[dr'∧mstik] n 1 baqueta de tambor. 2 qualquer coisa semelhante à baqueta de tambor, como a coxa de galinha cozida. -
12 drumstick
n. baget, but, davul sopası, but (tavuk)* * *1. baget 2. davul tokmağı* * *1) (a stick used for beating a drum.) davul tokmağı, baget2) (the lower part of the leg of a cooked chicken etc.) but -
13 drumstick
1) (a stick used for beating a drum.) bobnarska palička2) (the lower part of the leg of a cooked chicken etc.) (piščančje) bedro* * *[drʌmstik]nounbobnarska palička, tolkalce; (pečeno, kuhano, ocvrto) bedro perutnine -
14 drumstick
• rumpupalikka* * *1) (a stick used for beating a drum.) rumpupalikka2) (the lower part of the leg of a cooked chicken etc.) koipi -
15 drumstick
1) (a stick used for beating a drum.) bungu vālīte2) (the lower part of the leg of a cooked chicken etc.) (vistas) stilbiņš* * *bungu vālīte; stilbiņš -
16 drumstick
1) (a stick used for beating a drum.) būgnininko lazdelė2) (the lower part of the leg of a cooked chicken etc.) vištos kojelė -
17 drumstick
n. trumpinne; kycklingben* * *1) (a stick used for beating a drum.) trumstock, trumpinne2) (the lower part of the leg of a cooked chicken etc.) ben -
18 drumstick
1) (a stick used for beating a drum.) palička na buben2) (the lower part of the leg of a cooked chicken etc.) stehno* * *• palička na buben -
19 drumstick
1) (a stick used for beating a drum.) beţe de tobă2) (the lower part of the leg of a cooked chicken etc.) copan -
20 drumstick
1) (a stick used for beating a drum.) μπαγγέτα τύμπανου ή ταμπούρλου2) (the lower part of the leg of a cooked chicken etc.) μπούτι μαγειρεμένου κοτόπουλου
- 1
- 2
См. также в других словарях:
Chicken (food) — Chicken Oven roasted rosemary and lemon chicken Dish details … Wikipedia
Chicken — Gallus gallus domesticus redirects here. For other subspecies, see Red Junglefowl. Chooks redirects here. For the fast food chain, see Chooks Fresh Tasty. This article is about the animal. For chicken as human food, see Chicken (food). For other… … Wikipedia
Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… … Wikipedia
Cuisine of the Thirteen Colonies — North American colonies 1763–76 The cuisine of the Thirteen Colonies includes the foods, eating habits, and cooking methods of the British colonies in North America before the establishment of the United States in the 1770s and 1780s. It was… … Wikipedia
drumstick — /ˈdrʌmstɪk / (say drumstik) noun 1. a stick for beating a drum. 2. the lower part of the leg of a cooked chicken, duck, turkey, etc …
Korean cuisine — Hanjeongsik, a full course Korean meal with a varied array of banchan (side dishes)[1] Korean name … Wikipedia
Pork — For other uses, see Pork (disambiguation). Pork tenderloin served French style … Wikipedia
Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a … Wikipedia
List of Chopped episodes — This is the list of episodes for the Food Network competition reality series Chopped. New episodes air every Tuesday at 9pm and 10pm EST. Contents 1 Series overview 2 Season 1 (2009) … Wikipedia
List of words having different meanings in British and American English: A–L — Differences between American and British English American English … Wikipedia
Beef — For other uses, see Beef (disambiguation). An uncooked rib roast … Wikipedia